Flower children, welcome back for another installment in our FLOWER EDUCATION series! Today Rebecca Dawn Design and I couldn’t be more excited to share this Blushing Spring Arrangement with you — it’s sweet, fragrant and right on trend for Spring 2017 (nope, I’m not even close to being done with the Spring 2017 Pantone Fashion Color Report!). Although I love each of the arrangements and bouquets Rebecca and I create, I have to say — this one is my all time favourite!
Blush tones are a huge trend this spring and its been so much fun translating seasonal colour inspiration across categories. This season, blush, peach and neutral tones have been present in my BEAUTY content and I can’t stop wearing blush inspired neutrals at the moment (they’ll be popping up in my next FASHION post!). Not only are blush and neutral toned blooms perfectly on trend, but the exquisite variety of shades that mother natures provides for us each spring is truly nothing short of amazing. Embrace the season with us today as we chat about our favourite spring blooms and flowering branches in this Blushing Spring Arrangement — including dreamy, oversized Japanese Ranunculus, standard Ranunculus, Quicksand Roses, Lisianthus, Hyacinths and fragrant Magnolia branches hailing from Canada’s west coast! Rebecca also shares her expert flowering branch foraging and care tips to inspire you to enjoy the beauty of the season in your home this spring.
Sometimes I think it’s important to look for recipe inspiration in new places. As you’ve probably noticed, I’ve been on a bit of a beet kick (and a pink kick) lately — so today’s fresh juice recipe is inspired by pink hues! This juice is totally different than what I would usually make — and it’s all because I combined ingredients for colour first, and flavour second. My Blushing Beet Juice incorporates seasonal produce like beets, oranges and grapefruit with ingredients that I don’t normally juice, like strawberries (which have been looking particularly delicious lately, even though they’re not in season). The result is a perfectly sweet, balanced pink juice, packed full of amazing, heart healthy ingredients. Enjoy this vibrant pink juice for love month — the recipe makes enough for two generous servings, and you can also freeze it to make your own popsicles (kids love them!). Have some fun in the kitchen this February and shake up your juicing menu! Continue Reading
You guys, this is my favourite FLOWER content Rebecca and I have ever created together — and it has some pretty stiff competition, if I do say so myself! We shoot our flower content quarterly — so I’ve been sitting on these images for over a month now and the anticipation has been killing me (if you follow along over on Insta Stories you’ll have seen sneak peeks of this arrangement almost every week since I captured it!). I had so many ideas for this post name, but I finally decided to just call it what it is — The Most Beautiful Autumn Arrangement, Ever! Rebecca really outdid herself today and I couldn’t be more excited to share this truly stunning, unique autumn arrangement with you in a fresh installment of our FLOWER EDUCATION series.
When you think of flowers, you probably automatically think of spring and summer, right? Well, Rebecca Dawn Design and I happen to think some of natures most beautiful blooms, berries and foliage are actually available right now — and tonight we’re showing them off! Embrace the rich, velvety tones and textures of the season with this charismatic, artfully undone arrangement featuring an eclectic medley of Bittersweet, Agonis, Echinacea Pods, Celosia, Crocosmia Pods, Crocosmia, Chrysanthemum Poms, Commercial Mums, Liqustrom, Knifeblade Acacia, Eryngium, Echinacea Pods, Ruby Silk Grass, Astrantia, Astilbe, Cotinus, Hanging Amaranthus and Peach Avalanche Roses set in a warm, autumnal palette inspired by the Pantone Fall 2017 Fashion Trend Report. If you’re planning an autumn event, hosting a party, or perhaps browsing for inspiration for a fall wedding, you’ve come to the right place!
Friends, I’ve never been more excited to share a FASHION post here at JustineCelina as I am today! If you follow along via my socials, you’ll know that we took a trip to the Alberta Badlands on an unseasonably warm (and windy!) day last week to shoot some new autumn style content. This look is the first of 3 captured against this stunning landscape that will be rolling out over the next month or so — and they’re some of my favourite images we’ve ever created, fashion wise! Today’s post also marks the revival of my HOW TO STYLEseries — where I take specific on-trend item that you might not think you can pull off, may be intimidated by, or may not think is wearable for a certain season. If you frequent my style archives, you’ll know just how much I love kimonos — but did you know they’re actually one of my favourite pieces to wear year round? Today I’m sharing my best tips and tricks for styling kimonos for autumn, as well as a handful of my favourite casual fall wardrobe staples!
I mentioned earlier in October that since cutting my fringe I feel completely reinspired fashion wise. I’d always wanted take a trip to the Badlands to capture style content and I figured an 18°C day in October was as good a time as any! Typically, we photograph style content as I’m actually wearing things (it’s more authentic to me that way), but I was itching to try something new. So, I packed up the car with outfits and gear — and we headed an hour northwest of my childhood home in rural Alberta to the Drumheller area for a change of scenery. As we journeyed into the desert and beautiful backdrops unfolded around every turn I marveled at how traveling just a couple of hours can really inspire the content and it’s something I want to do a lot more of in the future! Come along with me on a virtual adventure to the Badlands as I break down this free spirited autumn look — complete with tons of shoppable links at every price point, plus tips on how to distress your own denim (I DIY’ed this pair myself)!
If you’re ready to learn all about autumn blooms, explore the darker side of fall florals and add a cozy touch to your decor, this post is for you! Rich bordeauxs, warm neutrals, blush and grey have been making waves in all things fall FASHION — and they also translate beautifully to flower and interior design. Welcome autumn into your home today as we chat about familiar and unconventional fall blooms and foliage in this Guide to Bringing Autumn Flowers Into Your Home — including velvety, wine hued Ranunculus, peach Ranunculus, Mother of Pearl Roses (remember those beauties?), Astrantia, Scabiosa, Saracena Lily, Poppy Pods and Angel Wings Begonia Leaves! Rebecca also shares her expert autumn flower care tips to help extend the life of your autumn blooms for as long as possible.
Can you believe it’s been almost a year since I published a fresh juice recipe?! I tend to go through phases with food and 2017 has definitely been full of more smoothie bowls than it has fresh juices. But today I’ve dusted off our juicer to bring you my Radiant Red Juice — a beautiful, summer-meets-fall elixir celebrating the best produce our bountiful Canadian landscape has to offer during this transitional time of year. Like last autumn’s fresh juice, this recipe is also inspired by colour — but this time, it’s a nod to Autumn 2017’s hottest hue (here I go with that PANTONE Fall 2017 Fashion Color Report again)… red!
I came up with this recipe on a Thursday after a huge farmer’s market run the weekend prior — it was fruit overload in the best way possible. My boyfriend had also just returned from a business trip with tons of Okanagan peaches — plus some gorgeous apples, blackberries and plums straight from a colleague’s mini orchard! We were headed out of town the next day for a weekend wedding, I was researching A/W17 trends and kept seeing red popping up everywhere (hint: there’s going to be a bit of a theme here at JustineCelina next month!) — and before I knew it I was in the kitchen combining all the red (or close to red!) produce we had available for a juice so it wouldn’t spoil while we away. My Radiant Red Juice was the result — a comforting, vivacious juice comprised of heirloom apples, red plums, red pears, blackberries, carrots, ginger, lime and a kiss of cinnamon. This nutritional, crimson powerhouse is loaded with a mega dose of vitamins, antioxidants, phytonutrients and flavonoids to help to promote a healthy immune system and a radiant complexion. If you’re looking for some fresh juicing ideas as we head into autumn, you’ve come to the right place!
Well hello, beautiful souls! It’s been a minute, hasn’t it?! Not to worry — I’m back today with another Monthly Beauty Favourites post! The first part of September has been very busy with client work, so this post is coming to you a little late. That said, it’s packed full of some great new beauty finds and rediscovered products across eye, cheek, lip, complexion and nail categories, so I hope it was worth the wait. I’m definitely starting to transition into more autumnal makeup but have been enjoying lighter, fresher lip colours — so I guess we have a little bit of a summer-meets-fall vibe happening again today (there’s definitely a theme here at JustineCelina this month!).
Settle in on this crisp, late summer evening and let’s chat about everything I’ve loved putting on my face (and nails) lately! My August 2017 Beauty Favourites including the ultimate warm eyeshadow lovers dream palette, a natural, neutral lip liner that goes with everything, a luxurious, extremely unique lip cream, a fantastic lipstick for everyday wear as we transition into fall, the most heavenly drugstore bronzer I’ve ever worn, the perfect rosy blush in one of my all time favourite formulas and a decadent berry polish with nail helping, healthy ingredients (it’s infused with kale!). If you’re looking to incorporate a touch of autumn into your beauty routine, I have so many fantastic recommendations for you today!