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roasted purple cauliflower

Roasted Purple Cauliflower with Red Pepper Romesco | Wild Rose D-Tox Friendly! // JustineCelina.com
Dinner, Food, Gluten Free, Paleo, Spring, Vegan, Vegetarian

ROASTED PURPLE CAULIFLOWER WITH RED PEPPER ROMESCO (WILD ROSE D-TOX FRIENDLY!)


I’ve been testing this recipe since December — and it feels so good to finally publish it! Typically I go through 3 – 5 rounds of recipe testing and for my Roasted Purple Cauliflower with Red Pepper Romesco, the fourth time was the charm. If you’ve been following along on my socials, you may know that I had an unfortunate accident with a new kitchen knife on Easter Monday, sliced my index finger and wound up in the ER. Ironically, I was recipe testing. I’ll save you all the gory details because this is a food post after all, but long story short — I ended up with 5 stitches, one very sore finger, minimal nerve damage and a mild reaction to a Tetanus shot that left me with a rash all over my upper body (it’s been a rough couple of weeks!). So if it’s seemed a bit quiet around here, that’s why. It was such a struggle to do pretty much everything during the first week while I was healing up, but my stitches came out Thursday and I’m on the mend. The whole thing was pretty scary and I’m just incredibly grateful it wasn’t any worse! Thank you for all your well wishes and your patience as I attempted to navigate through life at a slower pace these past couple of weeks.

Now, onward and upward! After a week of being terrified to use my kitchen knife and not being able to actually wield it to chop anything, we decided to start the Wild Rose D-Tox on Monday. This is my 6th time doing it over the years and it’s not that much different than my regular, plant based diet — minus anything fermented (yes, that includes alcohol!), tropical fruit and the occasional indulgence. I like to think of it as spring cleaning for my system — and one that was definitely needed after feeling so out of whack last week with my Tetanus shot, taking painkillers (I prefer not to take medication unless absolutely necessary — we didn’t even have any Ibuprofen in the house!) and having to resort to a lot of frozen leftovers (thankfully, my recipe testing process affords a well stocked freezer!). Fast forward to late this week and I finally got my groove back — I was happy to be the kitchen again and feeling inspired! I used this past week as an opportunity to slow down and really focus on what I’m putting in my body to help it heal. I perfected my Roasted Purple Cauliflower with Red Pepper Romesco yesterday and I’m happy to report that it’s completely Wild Rose D-Tox friendly — I can’t wait to share it with you!

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17 Healthy Recipes to Kick Start 2019 | Healthy, Plant Based Recipes for the New Year // JustineCelina.com
Appies & Sides, Breakfast, Dairy Free, Dinner, Food, Lunch, Paleo, Roundups, Salads & Bowls, Smoothies & Juices, Soups, Vegan, Vegetarian

17 HEALTHY RECIPES TO KICK START 2019


After an indulgent holiday season (and a few too many batches of Homemade Dairy Free Coconut Rum Eggnog!), I always look forward to getting back on track in January. This week, I’ve been searching my recipe archives for my healthiest seasonal recipes — and thought you may be doing the same, which prompted the idea for my 17 Healthy Recipes to Kick Start 2019 roundup! On our first grocery run since being home from our holiday celebrations, I was highly amused to find the lettuce cooler and produce aisles completely depleted at my local grocer. Hey, you’ve gotta give the people what they want, right?! Today I’ve rounded up 17 of my healthiest, freshest, plant-based recipes incorporating all the gorgeous seasonal produce available to us in early January — from breakfast through dinner!

Although I do my best to maintain my plant-based diet and fitness regime over the holidays, I firmly believe in balance — you better believe I indulged in my fair share of treats as well! As someone with dairy and gluten sensitivities, I find my digestion can easily get thrown out of whack when I’m not being as mindful while I’m eating, drink and being merry with family and friends (and that’s totally okay!). My favourite ways to kick start my metabolism and get things running smoothly again is by treating my body to lots of colourful fruits and veggies, juices and smoothies, hearty salads and bowls, plant-based entrées and simple, wholesome soups. I also aim to keep my snacking to a minimum and give the baking and the booze a rest (you won’t find any snacks, baking or cocktail recipes in this roundup). And this year, we’ve also decided to have our first dry January! If you’re in need of some fresh recipes to help fuel these first few weeks of 2019 with intention, you’ve come to the right place — pour yourself a mug of herbal tea and come peruse my all-time-favourite, nourishing winter recipes! Continue Reading

Vegan Slow Cooker Tortilla Soup with Winter Squash | Toasted Corn Tortillas // JustineCelina.com
Dairy Free, Dinner, Food, Gluten Free, Lunch, Soups, Vegan, Vegetarian, Winter

VEGAN SLOW COOKER TORTILLA SOUP WITH WINTER SQUASH


Well hello, friends! It’s been a little while hasn’t it? I’ve been spending the past few days soaking up some much needed rest and relaxation in the prairies with my family. In fact, I’m typing to you from my childhood home in rural Alberta! I shot these images and finalized the recipe last week before we hit the road on Friday and headed east to spend the holidays with family and friends. I’m fully embracing these slow, cozy, lazy days between Christmas and New Years Eve and wanted to get this post out for you — I know I’m always craving some major fruits and vegetables after a few days of holiday indulgence! Tonight I’m thrilled to bring you my Vegan Slow Cooker Tortilla Soup with Winter Squash — a no fuss recipe packed full of nourishing, plant based ingredients that eats like a meal!

If this crazy cold snap has you craving some healthy comfort food, whip out your slow cooker and transport yourself to Mexico with my Vegan Slow Cooker Tortilla Soup with Winter Squash! Still entertaining company or hosting family during the holidays and need a break from leftovers? This vibrant recipe comes together with pantry staples, seasonal produce and minimal effort! Hearty winter squash, brown rice, protein packed black beans, bright cherry tomatoes, sweet orange peppers, yellow onion, garlic and a mosaic of spices infuse a tomato and vegetable stock base with feisty mexican flavour — topped off with creamy avocado, crispy corn tortillas, cilantro and a drizzle of Tahini Lime Crema. Jump start your New Years resolutions by treating your body to a bowl of wholesome, post holiday, cold weather comfort! Continue Reading

Spring Vegetable Stirfry with Coconut Ginger Tofu (Wild Rose D-Tox Friendly!) // JustineCelina.com #sponsored
Dairy Free, Dinner, Food, Gluten Free, Paleo, Sponsored, Spring, Vegan, Vegetarian

SPRING VEGETABLE STIRFRY WITH COCONUT GINGER TOFU (WILD ROSE D-TOX FRIENDLY!)


Do you remember when we did the Wild Rose D-Tox back in March? If you were following along on Insta Stories, I shared (almost) every meal I made during those 12 days. You may also remember me raving about how incredible our Day 1 dinner was — well, today I’m finally sharing the recipe for my Spring Vegetable Stirfry with Coconut Ginger Tofu with you!

Initially this recipe it was a team effort, with both of us tossing ideas around and throwing things in the pan while this stirfry came together. And we both couldn’t stop eating it! It was the best recipe to come out of our D-Tox. Since the premade sauces and condiments I would typically use in a stiryfry-style dish (think soy sauce, fish sauce, peanut butter, etc.) weren’t permitted, we went in a completely different direction! The result was a colourful medley of spring vegetables in a coconut milk-based sauce — flavoured with garlic, ginger, lime and simple pantry spices ontop of a bed of brown rice, finished with toasted almonds for some extra crunch and protein. In my quest for nut based milks with a D-Tox friendly ingredient lists (not an easy feat, my friends!), I found Almond Breeze’s Unsweetened Almond Coconut Beverage and am thrilled to be partnering with Almond Breeze again today to bring you my Spring Vegetable Stirfry with Coconut Ginger Tofu! It’s totally Wild Rose D-Tox friendly and it’s also totally delicious, even if you’re not doing a detox. This easy to prepare, unconventional spring stirfry is light, clean and nourishing — perfect for weeknight dinners!

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Mediterranean Rainbow Buddha Bowl | Created in Partnership with Sabra Canada #sponsored // JustineCelina.com | #glutenfree #dairyfree #vegan
Dairy Free, Dinner, Food, Gluten Free, Lunch, Salads & Bowls, Sponsored, Spring, Vegan, Vegetarian

MEDITERRANEAN RAINBOW BUDDHA BOWL


Want to eat the rainbow this spring? My Mediterranean Rainbow Buddha Bowl is inspired by the vibrancy of Mediterranean culture, sun drenched days and fresh, colourful ingredients! These festive, nutrition packed Buddha bowls are an explosion of plant based flavours, textures and colours sure to leave you feeling fully satisfied, but never stuffed. An unconventional medley of quinoa, chick peas, cucumbers, pickled beets and carrots, olives and medjool dates are topped with zingy Lemon Za’atar Vinaigrette, a generous dollop of Sabra Greek Olive Hummus and a kiss of fresh mint. The best part? These jubilant Buddha bowls can be on your table in less than 30 minutes and enjoyed year round!

As a hummus lover, I’m thrilled to be partnering with Sabra Canada to bring you my Mediterranean Rainbow Buddha Bowl today! Although typically I’m a very from-scatch cook, there are certain pre made items I enjoy picking up when I’m short on time — and Sabra hummus is one of them. It’s almost exactly like what I make at home (gluten and dairy free with a very simple, clean ingredient list) but with far less effort and tons of flavours options readily available! If you love hummus (and entertaining) just as much as I do, stay tuned for details on how to enter the #DipInWithSabra contest towards the bottom of this post for your chance to win a unique, in-home dining experience for yourself and 14 friends this season! Continue Reading

Spiced Strawberry Watermelon Gazpacho // JustineCelina.com
Creative Process, Dairy Free, Food, Gluten Free, Life, Lunch, Paleo, Pantone, Soups, Spring, Vegan, Vegetarian

SPICED STRAWBERRY WATERMELON GAZPACHO


The grass is green, the trees are blossoming (finally!) and I think that’s cause for celebration! If you’re looking to treat your taste buds to something refreshing after what was quite possibly the longest winter in Canadian history, embrace spring’s bountiful produce with my Spiced Strawberry Watermelon Gazpacho. This pretty, pink (yep, still riding that Spring 2017 Pantone Fashion Color Report wave), chilled soup is the perfect menu addition for your next spring soirée, baby or bridal shower, or anytime you’re hosting your girlfriends and want something fuss free, fresh and festive!

My Spiced Strawberry Watermelon Gazpacho is so simple, I almost can’t call it a recipe — but I’ve been meaning to publish this one since last summer! I popped over to a new organic market that just opened in my neighbourhood on Friday and was so inspired by the beautiful strawberries, basil (I picked up a gorgeous basil plant… let’s hope I don’t kill it!) and mini watermelon that I knew I had to channel them into this recipe. With just 10 ingredients (seasonings and garnish included!) this fruity spin on traditional gazpacho comes together in just 10 minutes! So grab a delicious glass of rosé (I’m enjoying a Spanish Rioja!) and kick back with me tonight for the details on this modern, seasonal spin on a classic Spanish dish while I catch you up on a few cool things that have been happening the scenes lately — I can’t share a lot right now, but if you followed along with my Insta Stories last week, you may have an idea! Continue Reading

PRESS | JustineCelina‘s creative lifestyle content has been featured across numerous esteemed media outlets and currently garners nearly 1 million impressions monthly, channel-wide | View JustineCelina content featured on external media outlets | Justine Celina Maguire Home Office // JustineCelina.com

Press


Backed with a Bachelor of Design in Visual Communications and 12 years of professional experience in the advertising industry, JustineCelina‘s creative work and lifestyle content has been published in print and featured all over the internet! Here you can browse features on Apartment Therapy, Brit + Co., Buzzfeed Food, Country Living, Domino, Elle, The Everygirl, Food Bloggers of Canada, Food Network Canada, Green Wedding Shoes, HuffPost Living Canada, Junebug Weddings, Narcity, PureWow, Redbook Magazine, Style At Home, Style Me Pretty Living, Tourism Calgary and more.

Are you interested in featuring my content, collaborating, or working with JustineCelina on a creative project? Please contact me to discuss your ideas!


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JustineCelina Apartment Therapy Living Room Feature | A Comfy, Inspiring Condo is Brimming with Good Vibes and Positive Energy // JustineCelina.com

Justine Celina's Living Room Featured on Brit + Co // JustineCelina.com

JustineCelin Space Refresh Living Room Reveal Featured on ELLE Spain // JustineCelina.com

JustineCelina's Living Room featured on The EveryGirl: 10 Timeless Design Elements That Will Never Go Out of Style // JustineCelina.comJustineCelin Space Refresh Living Room Reveal Featured on Hunker Home // JustineCelina.com

JustineCelina DIY Asymettrical Holiday Wreath featured on Style Me Pretty Living


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What to Wear to The Calgary Stampede | JustineCelina x Tourism Calgary

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Justine Celina Maguire Featured on Narcity Canada // 19 Alberta Ladies Whose Instagrams Will Give You Serious Winter Fashion Inspo // JustineCelina.comjustine-celina_NARCITY-Calgary_that-will-give-you-major-back-to-school-style-inspoFeatured on Narcity Calgary | 23 Calgarian Lady Bloggers That You Need To Check Out ASAP // JustineCelina.com

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Sleeping Beauties Boudoir Shoot Featured On Calgary Bride // JustineCelina.com

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Featured on Brit + Co // Sparkling Pomegranate Cranberry Sangria | 14 Herbaceous Cocktails Full of Fall Flavors // JustineCelina.com

Justine Celina Featured On Brit + Co // Carrot Cashew Zoodles with Crispy Lime Tofu


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Tangled Thai Salad with Ginger Peanut Sauce | 17 Mouthwatering Noodle Bowls that are better than a Boyfriend | BuzzFeedFood Community Post Recipe Feature // JustineCelina.comTangled Thai Salad with Ginger Peanut Sauce | 15 Crazy Beautiful Carrot Recipes @BuzzFeedFood Community Post Recipe Feature // JustineCelina.comPeppered Pear Elixir | 17 Mouth-Watering Pear Recipes For National Pear Month BuzzFeed Food Community Post Recipe Feature // JustineCelina.com


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Justine Celina's Vanilla Pomegranate Mulled Wine featured in Country Living’s of Canada's 25 Easy Mulled Wine Recipes to Warm You Up This Fall recipe roundup // JustineCelina.com


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JustineCelina Pink Tahini Dressing featured on Domino


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JustineCelina Pantone Inspired Banana Walnut Green Smoothie Bowls featured in FeedFeed's Vitamix Feed // JustineCelina.comCoastal Orange Blossom Gin Cocktails Featured on FeedFeed Dessert Cocktails Feed // JustineCelina.com Featured Work | Easy Vegan White Mushroom Pizzas on the Grill | FeedFeed Vitamix Feed // JustineCelina.comFeatured Work | Rainbow Carrot & Yellow Pepper Soup | FeedFeed Gluten Free Lunch Feed // JustineCelina.comjustine-celina_carrot-cashew-zoodles_gluten-free-vegan-feed_feed-feed-featurejustine-celina_carrot-cashew-zoodles_vitamix-feed_feed-feed-featurejustine-celina_carrot-cashew-zoodles_vitamix-feed_feed-feed-featurePink Tahini Dressing on FeedFeedNew Year Detox Salad with Pink Tahini Dressing | Feed Feed Recipe Feature | Tahini Feed // JustineCelina.comjustine-celina_pomegranate-hibiscus-salmon-salad_pomegranate-feed_feed-feed-featureSparkling Pomegranate Cranberry Sangria | Feed Feed Recipe Feature | Pomegranate Feed // JustineCelina.comGreen Jalapeño Juice | FeedFeed Recipe Feature | Juices Feed // JustineCelina.comFeature // White Citrus Sangria | Sangria Feed | The Feed Feed // JustineCelina.comFeatured in FeedFeed // Vegan Southwest Quinoa Bowls // JustineCelina.comFeatured in FeedFeed // Lean Green Protein Juice // JustineCelina.com


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JustineCelina is a proud member of the Food Bloggers of Canada Community


JustineCelina's Vegan Kale Caesar Salad with Gluten Free Croutons featured on Food Bloggers of CanadaJustine Celina's Vegan Southwest Quinoa Bowls featured in The Food Bloggers of Canada's 33 Ways to Cook with Corn recipe roundup // JustineCelina.com JustineCelina’s Watermelon Frozé Margaritas Featured in The Food Bloggers of Canada’s 25 Juicy Watermelon Recipes Roundup // JustineCelina.comJustineCelina Spiced Strawberry Watermelon Gazpacho Featured in Food Blogger's of Canada's 33 Strawberry Recipes Roundup // JustineCelina.com

Food Bloggers of Canada Feaured Member // JustineCelinajustine-celina_easy-vegan-white-mushroom-pizzas-on-the-grill_food-bloggers-of-canada_featureRose Infused Cherry Gin Fizz Featured on Food Bloggers of Canada | Cooking with Flowers // JustineCelina.comBlueberry Lemon & Cucumber Gin Mojitos featured on The Food Bloggers of Canada // JustineCelina.comGolden Kiwi Piña Colada Popsicles featured on The Food Bloggers of Canada // JustineCelina.comjustine-celina_white-citrus-sangria_sangria-feed_feed-feed-feature-1Featured on Food Bloggers of Canada // Decadent Dark Chocolate Banana Bread | 15 avocado recipes that aren’t smoothiesFeatured on Food Bloggers of Canada // Crudite Style Nicoise Salad | 13 more tomato recipes to celebrate summerFeatured Work // How to Throw a New Years Eve Party on a Budget | Food Bloggers of Canada // JustineCelina.comPomegranate Hibiscus Salmon Salad | Recipe Creation for Litehouse Foods // JustineCelina.comFeatured Work | Tangled Thai Salad with Ginger Peanut Sauce | Food Bloggers of CanadaWeekend Links: 10 Ginger Recipes To Make For Dinner // JustineCelina.comApple Carrot Lemon Ginger Juice | Food Bloggers of Canada Weekend Links for September 26, 2015 Recipe Feature // JustineCelina.com


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Blueberry, Lemon and Cucumber Gin Mojitos | Featured on The Food Network Canada // JustineCelina.com

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JustineCelina featured on The Huffington Post

Indian Summer Vegan Chili Featured on Huffington Post Living Canada | 20 Squash Recipes to Try This Thanksgiving

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Roasted Purple Cauliflower with Red Pepper Romesco featured on PureWow // JustineCelina.com

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Vanilla Pomegranate Mulled Wine featured on Redbook Magazine // JustineCelina.com

Style at Home

Style Me Pretty Living

JustineCelina Rose Infused Cherry Gin Fizz Featured on Style Me Pretty Living // JustineCelina.com